Sound familiar?
- You’ve outgrown spreadsheets but enterprise ERP is overkill
- Your cost per unit is a guess you made a year ago
- Supplier bills get typed in by hand
- Your bookkeeper rebuilds cost of goods sold every month
How GodKey MFG handles it
Recipes and real costs
Bills of materials with yields and versions, costed at what you actually paid — freight included — with rejects spread over the good units.
Production in one step
Complete a batch and GodKey uses the ingredients, adds the finished goods and posts the cost to your books.
Purchasing to payment
Purchase orders, receiving, supplier bills read for you and checked against what you ordered and received.
Grow without changing systems
Add your team with six roles and approvals, prepare payroll, and run more than one company from the same login.
GodKey MFG is built for recipe and batch manufacturing. Job-shop routing and multi-step assembly aren’t built yet.
Questions
Is GodKey MFG good for food businesses?
It handles inventory, recipe costing, batches and accounting for small food makers. It doesn’t track lots or manage food-safety records yet, so keep those the way you do today.
How many people can use it?
It’s designed for shops of about 1–20 people, with six roles — owner, manager, accountant, production, HR and viewer.